Premium Pork Floss Swiss Roll

Get savoury, sweet and salty all in one! Here, the savoury pork floss is enhanced with sour cream (made from scratch with our own secret recipe), wrapped in pillowy soft sponge cake. A uniquely Singaporean twist. You got to taste it to believe it! Try it with spring onion for an extra fragrant boost.

Handmade in Singapore, no added preservatives, artificial flavouring, colouring, baking powder/soda/cream of tartar.

Size: Approximately 16 cm, serves 5-6 slices

Storage Guidelines: Best consumed on the day of purchase. Or keep refrigerated and consume within 3-5 day

All our Cakes & Rolls are freshly baked upon order.

Link 🔗 : Yobake Chiffon Cake and Swiss Roll Video