Food Yo
Mini Burnt Cheesecake
Mini Burnt Cheesecake
Couldn't load pickup availability
Handmade in Singapore and no added preservatives, artificial flavouring, colouring, baking powder, soda, and cream of tartar.
- $4.99 delivery fee. Free shipping when you spend at least $60.
Preparation Method
Preparation Method
Ingredients
Ingredients
Mini Burnt Cheesecake: Cheese (Cheese, Vegetable Shortening, Maltodextrin, Sugar, Emulsifier, Milk Protein Concentrate, Carrageenan, Salt), Cream (Milk), Egg, Sugar, Wheat Flour, Lemon Juice | Mini Flossy Burnt Cheesecake: Cheese (Cheese, Vegetable Shortening, Maltodextrin, Sugar, Emulsifier, Milk Protein Concentrate, Carrageenan, Salt), Cream, Egg, Sugar, Pork Floss [Pork, Sugar, Fish Sauce (Fish, Salt), Palm Oil], Wheat Flour, Lemon Juice, Fish Gelatin (Fish Skin), Palm Oil | Mini Hoty Flossy Burnt Cheesecake: Cheese (Cheese, Vegetable Shortening, Maltodextrin, Sugar, Emulsifier, Milk Protein Concentrate, Carrageenan, Salt), Cream (Milk), Egg, Sugar, Pork Floss {Pork, Sugar, Sambal [Palm Oil, Onion, Garlic, Lemongrass, Salt, Galangal, Turmeric, Candlenut, Belacan (Shrimp, Salt), Sugar, Dried Shrimp, Chilli], Fish Sauce (Fish, Salt), Chilli, Palm Oil}, Wheat Flour, Lemon Juice, Fish Gelatin (Fish Skin), Palm Oil
Storage Instructions
Storage Instructions
Mini Burnt Cheesecake
Creamy and light with a caramelised surface, the burnt cheesecake has a smooth texture that will keep you reaching for more.
A sweet delicious treat that is light on the palette and easy to love.
Mini Flossy Burnt Cheesecake
Our original burnt cheesecake but made better with the addition of floss toppings!
The floss adds a different texture and flavour to the cake, taking it to the next level. Salty-sweet floss plus smooth and rich cheesecake, what's there not to love?
Mini Hoty Flossy Burnt Cheesecake
Cheesecake but with a kick, the Hoty Flossy burnt cheesecake will wake up your palette.
The slight spice from the Hoty Floss cuts through the richness of the cheesecake to make you reach out for more. A wonderful pairing of sweet, salty and spice.
