[FROZEN] Signature Bakkwa Swiss Roll
Pillowy soft sponge cake filled with a generous amount of chunky, smoky bakkwa, complemented by freshly whipped cream. A uniquely Singaporean twist. You gotta taste it to believe it!
Handmade in Singapore using 100% natural ingredients, with no added preservatives, artificial flavouring & colouring. No baking powder, baking soda and cream of tartar used.
Size: Approximately 16 cm, serves 5-6 slices
Storage Guidelines: Keep in frozen within a month. Thaw in chiller and serve within 3 days.
Shipping Terms & Conditions --