Baked to a fine texture, with seaweed and sesame for added depth of flavour and aroma. Slightly sweet and crispy, you can enjoy it on its own. Superb with congee, bread, salads, fried rice, pasta, sushi, the list is endless!
Proudly crafted in Singapore. Made using 100% natural ingredients, with zero added MSG, artificial flavouring or colouring and preservatives.
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